Chocolate Petal Flower Cup Parfait

Almost too pretty to eat! This would make an easy Valentine's Day dessert.

Recipe by Tastemade


  • 3.5 ounces chocolate, melted

  • 3.5 ounces white chocolate, melted

  • Sponge cake, cut into pieces

  • 1 scoop vanilla ice cream

  • Whipped cream

  • Strawberries

  • Blueberries

  • Mint

Watch the video below, if you're unable to watch the video follow this link.


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